A place where you can get the taste of India and get the best of flavors and aroma, that’s how we would like to describe ourselves..
Tamarind serves authentic Indian cuisine with traditional flavors. Tamarind is as much about spices as it is about diversity offering you the best of vegetarian and non-vegetarian Indian dishes. Add to it the organic spices that attracted traders to India for centuries and you get the best blend of aroma and taste. It is our endeavor to bring this taste to the New Yorkers along with some of the best from India.
Our Executive Chef
Manoj Rana is an Indian executive chef. He was born and raised in Uttarakhand, India. He has worked at five star hotels as a chef in Dubai and later became the executive chef of one of them. In 2020 he opened his own restaurant, Tamarind, in Wappingers Falls, NY. Tamarind serves authentic Indian cuisine with traditional flavors.
Manoj has been cooking for over 13 years and has won Indian cuisine awards in Dubai Food Carnival.
At Tamarind we believe that people should be able to experience an authentic taste of India. As such, they use fresh ingredients and make all their dishes from scratch using recipes from different regions of India…Tamarind’s menu has a variety of dishes that are based in different regions in India. Each dish is prepared with the traditional method and taste. To offer an authentic taste of India.